
East African Coconut and Bean Summer Salad
Black-eyed peas with shredded coconut, cherry tomatoes, red onion, and a bright lime-cilantro dressing — a Swahili Coast classic served cool for summer.
15
Minutes
234
Calories
11g
Protein
—
Rating
234kcalEnergy
11gProtein
28gCarbs
10gFat
8gFiber
Steps
4 steps · 15 minIngredients
2 servings
Nutrition
Per serving234
Calories11g
Protein8g
Fiber10g
Fat