
North African Roasted Vegetable Salad with Seeds
Roasted fennel and leeks with chickpeas, pumpkin seeds, and a harissa-lemon dressing.
35
Minutes
432
Calories
15g
Protein
4.5
Rating
432kcalEnergy
15gProtein
48gCarbs
20gFat
6gFiber
Steps
8 steps · 35 minIngredients
2 servings
Nutrition
Per serving432
Calories15g
Protein6g
Fiber20g
Fat