Polish Apple and Pear Bowl with Walnuts

Cut the apple and pear into thin slices and cut the grapes in half.

Squeeze the lemon juice over the apple and pear slices to keep them fresh.

Divide the apple slices, pear slices, and grapes between two bowls.

Spoon the sour cream into each bowl and sprinkle with salt and black pepper.

Scatter the chopped walnuts over each bowl, drizzle with honey, and dust with cinnamon. Sprinkle with poppy seeds.